The best salmon is undoubtedly caught in the wild and Kerryfish Wild Irish Smoked Salmon can be delivered anywhere in the world, often overnight from as little as €32.50 plus shipping.

Our Wild Irish Smoked Salmon is firm and oily, rich in omega 3 polyunsaturated fats. Kerryfish Wild Irish Smoked Salmon is cold smoked and this produces a product with a delicious mild flavor, our traditional smoking recipe gently smokes the tender wild salmon fillets using the distinctive flavor of the old Irish Oak. Our certified personnel hand slice our product and carefully package them according to your instructions. Our customers love the taste and texture of Kerryfish Wild Irish Smoked Salmon products!

Great care is taken to assure that only the finest grade of salmon is accepted. The smoking process takes approximately 24 hours and your order is dispatched by courier ensuring that you can enjoy our premium products a few days after they have been caught in the wild atlantic ocean. Order some today and taste for yourself this one of a kind delicacy. Kerryfish use a Secure On-line Ordering Server for the safety and protection of the information you submit to us.

The best quality smoked salmon is best simply served with just a slice of lemon and bread and butter, see our recipes for further serving ideas.

Kerryfish processes all types of sea fish, shellfish and crustaceans. All produce processed by the company either fresh, frozen, cooked or smoked, is caught in and around Irish waters and supplied by local boats and fishing co-operatives. Kerryfish exports its produce across Europe and the Middle East and Asia.

The Real Taste of Wild Irish Smoked Salmon

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