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Our Mission:
"At Kerryfish, we are committed to total
customer satisfaction by delivering only
the finest seafood products. We produce
premium quality seafood the way you
need it..."
Kerryfish, a leader in the Irish fishing industry, is located in one
of the most picturesque areas of the southern Ireland. Given the extraordinary
geographic location, Kerryfish began its operations in 1960 by establishing
its headquarters &, main processing plant at the port of Renard
in the county of Kerry. We buy fresh seafood from small and medium
sized fishing boats including our fleet of three trawlers who fish
in the deep atlantic waters. We process and export as required by
our clients throughout the world. We take care of our customers, business
partners and the environment and are available to personally deal
with all our clients.
Whether you are a retailer, food service chain, wholesaler or distributor,
we welcome you business, please
contact the managing director Mr.
Liam Quinlan to discuss your requirements.
We are a a
proven supplier you can trust, located since 1960
at the port of Renard our new plant complies with the international
regulations (HACCP) and we use modern process and control technologies
in all of our operations. The company has grown steadily and formed
international strategic alliances to vertically integrate its operations
from deep sea fishing and market distribution. In the year 1998,
the company started to sell its internatinally renowned Wild Smoked
Salmon via the internet and is a seen as a leader in distributing
its products via the internet in Ireland. Kerryfish employs over
50 people - highly skilled managers, technicians and administrative
personnel to carry out the company’s daily operations.
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